Food, Friends & Futures: Vietnamese Bún Chả Giò Workshop

Join us for an interactive cooking and cultural exchange workshop featuring Bún Chả Giò, a popular Vietnamese dish made with fresh vegetables, rice noodles, herbs, and crispy fried spring rolls. Together, we will prepare and enjoy this flavorful meal while engaging in meaningful conversations about food and culture and sharing personal stories and experiences connected to meals, family, and identity. This workshop aims to help participants build cultural awareness, learn from one another's perspectives, and develop the empathy and cultural humility essential to social work practice. No cooking experience is necessary.

Come ready to learn, eat, and build community!

Click here to register