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Sue Ann Savas Receives Grants from W.K. Kellogg Foundation via MSU Center for Regional Food Systems and from Washtenaw County Sheriff's Office

July 9, 2015

Clinical Assistant Professor Sue Ann Savas received a grant  from the W.K. Kellogg Foundation to evaluate the Michigan State University, Center for Regional Food Systems (CRFS) which supports a quality food system in Michigan where vulnerable children and families have access to good food, where and farm and food system households can thrive.


She also received a grant from the Washtenaw County Sheriff's Office to implement a  project-level program evaluation for their Office of Community Engagement.

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